"Built alongside the Lour burn, the aberlour distillery uses pure spring water that rises through peat and granite from Ben Rinnes. The St Drostan Well stone was erected to mark the location of the spring, which was used by St Drostan to baptise the local population in the 7th century. Matured in a combination of bourbon and sherry cask it is the definitive example of a Speyside single malt scotch. Full bodied and well balanced with complex fruity and spicy flavors and sweet aromas. Creamy and smooth in the mouth finishing on toffee and honey-like notes."
- • Producer: Aberlour