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Stella Rosa Red Apple contains natural carbonation. The juice is fermented in Charmat-style, pressurized tanks. As the alcohol is created, so is the carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. The alcohol level stays at approximately 5.5% and contains 10% residual sugar. Its natural acidity and low pH strike the perfect balance with the wine’s natural sweetness.

  • Alcohol Percent: 5%
  • Producer: Stella Rosa

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Stella Rosa Stella Red Apple 750ml

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Item #21007

Stella Rosa Stella Red Apple 750ml

country: Italy/region: Piedmont

Availability: In stock

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