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"Working with 100% Sauvignon Blanc from low-yielding, older vines (average age is 40 years), Chatelain differentiates his cuvees with the judicious use of oak barrels for the fermentation and aging of some of his wines, while fermenting the majority in stainless steel tanks. His Sancerre is effusive, flirtatious, quaffable - a fruit driven bistro-style pleaser that is sheer fun to drink."

  • Year: 2006

Chatelain Sancerre 2006 750ml

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Item #5900

Chatelain Sancerre 2006 750ml

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